Santa & D’Sas

Santa & D’Sas

SANTA & D’SAS is a collaboration between two winemaking families – Santarossa & Di Sciascio
Andrew Santarossa and Matthew Di Sciascio met while studying their Bachelor of Wine Science at Deakin and Charles Sturt Universities. With a shared Italian cultural heritage, a strong passion for making wine and a great friendship a joint venture seemed like a natural next step. The company was established in 2013 and Andrew and Matthew went about sourcing fantastic wine grapes to make their first wines. After a process of hand crafting these wines together, several long lunches and of course a few bottles of great wine, it came time to think about a label for this jointly made wine. SANTA & D’SAS was born. Excited by this concept, production has grown and fruit is now sourced from 5 different Victorian wine regions: King Valley, Yarra Valley, Heathcote, Henty & Geelong.

Gallery

Year Established 2013
Owners Matthew Di Sciascio & Andrew Santarossa
Winemaker Matthew Di Sciascio & Andrew Santarossa
Ave. Tonnes Crushed / Grown 15 tonnes
Red Varietals
  • Fiano
  • Moscato
  • Nuovo Rosso
  • Pinot Noir
  • Rosato
  • Sangiovese
  • Shiraz
White Varietals
  • Pinot Grigio
  • Pinot Gris
  • Prosecco
  • Riesling

Subregion

Moorabool Valley

Winery Type

No Cellar Door

Features

  • Tours by Appointment

Contact Details

Address 2 Pincott Street
Suburb Newtown
Postcode 3220
Phone 0417 384 272
Website http://www.santaandsas.com.au
Email

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