Jack Rabbit Vineyard Receives Top Gong at Restaurant Industry Awards
Jack Rabbit Vineyard has won the Restaurant in a Winery AND Best Tourism Restaurant categories at the 2019 VIC & TAS Savour Australia Restaurant & Catering Hostplus Awards for Excellence. General Manager Lyndsay Sharp said everyone at Jack Rabbit was...
Melbourne ‘Growing Wine Tourism’ Workshop
Looking to sell more wine, to more people, with exciting wine tourism experiences? Wine Australia’s Growing Wine Tourism workshop is coming to: Wangaratta (5-6 August) Melbourne (8-9 August), and Ballarat (13-14 August). This two-day,...
Last chance to register for ‘Growing Wine Exports’
Victorian wine exporters have just days to register for Wine Australia’s Growing Wine Exports ‘Export Ready’ workshops in: Mornington Peninsula (15 July)Yarra Valley (17 July), andMelbourne (19 July). This one-day workshop is the...
AWRI Vine Pruning Workshop
The AWRI is facilitating a workshop on vine pruning at Brown Brothers in Milawa on 17 July. Mia Fischer from vine pruning consultants Simonit & Sirch will present detailed information on pruning grapevines for longevity. The workshop will focus on the modified...
Mermerus Vineyard wins Cool Climate Award
Big congratulations to Paul Champion and Mermerus Vineyard! The Mermerus 2017 Pinot won the trophies for Best Australian Wine, Best Wine in Show and Best Red Wine in Show at the Mornington Peninsula Cool Climate International Wine Show recently.Page 1 of 5
