AWRI Geelong Seminar

Fri 1/02/2019 9 AM - 1PM

Deakin University, Geelong Waterfront Campus, John Hay Building D, Level 2, D2.331 Classroom, 1 Gheringhap Street, Geelong VIC 3220 

TimeAgendaPresenter
09:00 – 09:45Welcome and introductionMatt Holdstock
09:45 – 10:10How to improve fruit set in cool climatesTony Hoare
10:10 – 10:35Alternative wine varieties to meet the challenges of climate change and market needsPeter Clingeleffer, CSIRO
10:35 – 11:00What can I do to protect my vineyard from climate change?Paul Petrie
11:00– 11:30Morning tea
11:30 – 11:55Struck match and tropical fruit: the role of varietal thiols in Australian ChardonnayRichard Gawel
11:55 – 12:20Causes and management of slow and stuck fermentationsMatt Holdstock
12:20 – 12:45White wine texture: the interactive effects of phenolics, polysaccharides, acidity and alcoholRichard Gawel
12:45 – 12:55Session close

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