Master classes with Oakdene Executive Chef Marty Chichester

Due to popular demand!

New series of master classes with award winning Executive Chef of Oakdene Restaurant, Welshman Marty Chichester

5 July until 15 November 2010
Monday nights, 6.30 pm until 9.30 pm.

Includes sit down dinner with matching wines, Master Chef apron and the secrets to cooking fine food.

$120 per session. 

You can book single or multiple classes today. Limited places only, phone 03 5255 1255

For session dates and information, visit www.oakdene.com.au.

Oakdene Vineyards, 255 Grubb Road Wallington, Ocean Grove.